Five Minute Photo Shoot: Jicama Avocado Salad

I haven’t done one of these in ages.  Embarrassingly, it’s mostly due to the fact that I haven’t been making myself proper lunches.  Time for a change!

This is a bed of red leaf lettuce, topped with a bit of chopped jicama and avocado, shaved red onion, and a red miso-mustard dressing with plenty of black pepper.  Whole wheat flatbread rounds out the quick lunch for two.

Creamy, crunchy, tangy, and surprisingly filling.  Just what I wanted.

One Comment

  1. Yvonne, My Halal Kitchen
    October 4, 2010 at 3:22 PM

    Hi Elizabeth,
    beautiful recipe, beautiful photos, beautiful site. I’ll be back often…

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