Five Minute Photo Shoot: Pimento Cheese Vol au Vents

An hors d’oeuvre I served at my Kentucky Derby party this weekend: whole-wheat puff pastry, cut into bite-size vol au vents, and filled with pimento cheese (for the uninitiated or un-Southern: a spread of pimentos, sharp yellow cheddar, and mayonnaise).  Lovely.

Edit: I substituted roasted red bell peppers here, because I can’t ever seem to find pimentos up here.  Many people consider this unacceptable.  I am not one of those people.

One Comment

  1. CaliGypsy
    July 5, 2011 at 7:08 AM


    I am loving all the cool recipes on your webpage. I can’t wait to try them one by one.

    However, I was wondering if there is a way to subscribe to your posts by email?

Post a Comment

Your email is never shared. Required fields are marked *