Five Minute Photo Shoot: Scrambled Eggs and Scallion Pancake

For a boyfriend-working-from-home lunch today: eggs scrambled with pesto, wedges of homemade scallion pancake, and leftovers (lovely farro, feta, and roasted rutabaga) from dinner last night.

Man, I sure do eat a lot of eggs for lunch.  I need to be more creative.  Or maybe do some advance planning, instead of waiting until I’m ready to chew my arm off before I think about lunch.

One Comment

  1. Sage & Style
    March 10, 2010 at 4:20 PM

    I love Farro! I’ve been eating it for lunch all week with roasted chicken :)! Looks delish!

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